25.10.20
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Suggested Credentials
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Johny Plasid Palma
4 Credentials
1 Issuer
CERTIFICATE OF
COMPLETION
Johny Plasid Palma
Has successfully completed the course
Basics of Standard Operating Procedures (SOPs) and Sanitation Standard Operating Procedures (SSOPs)*
July 18, 2024
FPSC-CTAC.COM
Jennefer Griffith, Executive Director Food Processing Skills Canada (FPSC)
Basics of Standard Operating Procedures (SOPs) and Sanitation Standard Operating Procedures (SSOPs)*
July 18, 2024
Food Processing Skills Canada
CERTIFICATE OF
COMPLETION
Johny Plasid Palma
Has successfully completed the course
Good Manufacturing Practices (GMPs)*
July 1, 2024
FPSC-CTAC.COM
Jennefer Griffith, Executive Director Food Processing Skills Canada (FPSC)
Good Manufacturing Practices (GMPs)*
July 1, 2024
Food Processing Skills Canada
CERTIFICATE OF
COMPLETION
Johny Plasid Palma
Has successfully completed the course
Food Safety Culture and You
June 27, 2024
FPSC-CTAC.COM
Jennefer Griffith, Executive Director Food Processing Skills Canada (FPSC)
Food Safety Culture and You
June 27, 2024
Food Processing Skills Canada
CERTIFICATE OF
COMPLETION
Johny Plasid Palma
Has successfully completed the course
Transferable Skills
June 27, 2024
FPSC-CTAC.COM
Jennefer Griffith, Executive Director Food Processing Skills Canada (FPSC)
Transferable Skills
June 27, 2024
Food Processing Skills Canada
