CERTIFICATE OFCOMPLETION
Patrick NIYONSABAHas successfully completed the courseMonitor Budget Performance
June 21, 2025Jennefer Griffith, Executive Director Food Processing Skills Canada (FPSC)FPSC-CTAC.COM
CERTIFICATE OF
COMPLETION
Patrick NIYONSABA
Has successfully completed the course
Monitor Budget Performance
June 21, 2025
Jennefer Griffith, Executive Director
Food Processing Skills Canada (FPSC)
FPSC-CTAC.COM
Patrick NIYONSABA
This course provides the food and beverage processing industry supervisor with the knowledge and skills to monitor budget performance within a department or unit, and to communicate with the manager or financial consultants on budget performance.
Skills / Knowledge
- 1. Monitoring budget performance;
- 2. Develop the foundations for effective budget monitoring;
- 3. Budget process and roles;
- 4. Types of budgets;
- 5. Budgeting methods;
- 6. Evaluate a budget to determine budget targets and fluctuations throughout the year
Issued on
June 21, 2025
Expires on
Does not expire
Evidence
80%