- Guranshdeep KaurHas successfully completed all levels forSkills Training Across Canada (STAC) Supervisor Training Micro-CredentialMarch 2, 2024FPSC-CTAC.COMJennefer Griffith, Executive Director Food Processing Skills Canada (FPSC)

Guranshdeep Kaur
Has successfully completed all levels for
Skills Training Across Canada (STAC) Supervisor Training Micro-Credential
March 2, 2024
FPSC-CTAC.COM
Jennefer Griffith, Executive Director
Food Processing Skills Canada (FPSC)


Skills Training Across Canada (STAC) Supervisor Training Micro-Credential
Guranshdeep Kaur
Micro-credential training delivered to Supervisors to drive new industry leaders and attract the next generation of talent in food and beverage processing (and related businesses) in Canada. Comprehensive, online training (39 courses/ 68 hours) through a blended learning approach includes onboarding, regular check-ins, goal-driven content, coaching, gamification and self-directed technical and social emotional learning. This program is proven to increase confidence, improve productivity, and enhance workplace cultures by elevating supervisory skills.
Skills / Knowledge
- Basics of Food Safety
- Workplace Sanitation
- Introduction to Quality Control and Quality Assurance
- Monitor OH&S and Security
- Monitor Budget Performance
- Build a Respectful Workplace
- Diversity, Equity, and Inclusion
- Leadership for Supervisors
- Introduction to the Regulatory Environment
- Train Employees
- Facilitate Employee Departure
- Introduction to Emotional Intelligence
- Knowing & Handling Emotions
- Adaptability
- Stress Management
- Empathy
- Interpersonal Skills
- Motivation
- Positive Attitudes
- Problem Solving
- Supervise Employee Performance
Issued on
March 2, 2024
Expires on
Does not expire